The spring was much behind the time after a long, normally cold winter. Budding was also late, and a vast amount of rain brought an incredible growth. Blooming was a bit late, too. The summer was hectic, we had difficulties in protecting the grape. However, the autumn compensated us, we had a nice, long Indian summer again. It was the warmest autumn in the last five years. As for our wines, both sugar and acids were OK, they showed a nice balance and elegance. Finally we had a real barrel of own aszú wine as well – and it was not only in my dreams, anymore.